Argentina is a nation known for its beef, and now, without a passport, you can discover what makes it such a carnivore’s paradise. Last week, Pampita Meat Shop opened in The Heights, offering grass-fed beef in a variety of cuts, both Argentine and American to JC and beyond.
Led by a master butcher with 25 years of experience, Pampita can give you the tips and tricks to make the most of your meat – whether you’re roasting or grilling this beautiful grass-fed beef. Choose from traditional Argentine cuts like short ribs, skirt steak, flap steak, and tri-tip, or classic American cuts like the New York strip, rib eye, and porterhouse.
But you’ll find more than just beef here. Pampita also offers delicacies like pork chorizo, blood sausages, house-made empanadas, and chicken breast Milanese. They even deliver! Give them a call at 201-656-5555 or stop by 393 Central Avenue.
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