New Co-Working Space Draws Companies to Ironbound Section of Newark
A new co-working in the Ironbound section of Newark has been drawing companies and agencies to collaborate.
Lord Abbett Completes Move to New Jersey City Headquarters
Lord Abbett, one of the largest financial firms in the US, has completed their move to a new space in Jersey City.
Camden Graphic Design Startup Makes Elite ‘5000 List’
A Camden-based graphic design and marketing firm recently gained a spot on Inc. Magazine’s prestigious “5000 list" of the fastest growing companies in the country.
Descendants Brewing Company Opens in Historic Milford House
A circa-1879 home that once housed a Prohibition-era speakeasy is now serving craft brews, whiskeys, and more in a Delaware River town.
iPic Theater in Fort Lee Will Close This Year
After nearly a decade inside Fort Lee's Hudson Lights complex, iPic Theater has announced a closure date following their bankruptcy filing.
$100 Million in Tax Credits Brings Over 1,300 Jobs Across the River to Hudson...
In case you needed more proof that Hudson County is becoming “the 6th borough,” the state Economic Development Authority has approved bringing 1,383 new jobs to Jersey City and Hoboken, with 1,271 positions being relocated from New York.
TGI Friday’s Suddenly Shutters Seven New Jersey Restaurants
TGI Friday's abruptly closed locations throughout New Jersey including spots in Hackensack, Princeton, Wayne, and more.
Jersey City Transforms Four Shipping Containers into Entrepreneurial Offices Known As ‘Container Village’
The City of Jersey City has transformed four shipping containers in a Bergen-Lafayette parking lot into storefronts for small businesses and artists, a “micro-entrepreneurial venture” that they’ve dubbed “Container Village.”
Prudential Buys Downtown Newark’s PSEG Plaza for $10M
A Newark-based insurance company bought a plaza in Downtown Newark from the state’s largest utility.
New Jersey’s Breweries Lend a Hand Amid COVID-19 Downturn
Dozens of craft beer companies from Little Ferry to Cape May are finding creative ways to give back while keep themselves and the restaurant industry afloat in a tough environment.
